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A rare and complex single malt made of spirits distilled from barley grown exclusively in Macallan’s Estate, and has been matured in sherry seasoned butts and hogsheads.
Nose: Warm, comforting and homely notes of cinnamon. Wood spice and orange oil, opening into dried fruits with a sweet lemon, banana and caramel. Flavour: Soft and warming with wood spice, opening into a dry oak flavour spiked with candied raisin and fresh fig. Moving into a sweet fresh orange and delicate fresh citrus. Finish: A sweet citrus twist